Month: March 2020

Side Dish, South Asian

BOONDI RAITA

Raita is one the famous summer side dish in Indian Cuisine. It is a condiment made out of fresh yogurt with fruits, veggies, boondi seasoned with spices. In this blog I’ll be sharing the recipe of my favorite Boondi Raita which I learnt from my maa. We’ve been following this recipe since long. Preparation Time: […]

North India, North Indian, Side Dish

EGG CURRY

Egg Curry is one of the most famous North Indian Side Dish. It is an quick and easy recipe to make. In this recipe, hard boiled egg is fried and then cooked in potato curry seasoned with various freshly grounded spices. Egg Curry is a quick one to make when there is no other refuge […]