Kadhi Pakore is one of the most famous side dish of North India. It is famous in most parts of Punjab. It is made up of besan/gram flour fritters cooked in the sour curd curry. Kadhi refers to the curd curry and pakore are the besan/gram flour fritters. Kadhi Pakore is made in most of […]
Vegetarian
AALOO TIKKI CHAAT
Aaloo Tikki Chaat is one of the most famous street food. It is also one of the popular snacks. Aaloo tikki chaat is made by assembling aaloo tikki, chole with curd, chutney and dry spice mix. Aaloo Tikki chaat is full of flavor, it is spicy, tangy and super delicious. What if you could make […]
AALOO TIKKI/ POTATO PATTIES
Aaloo tikki is a snack popular in India. It is made out of boiled mashed potatoes with some spice mix and is either deep fried or shallow fried till crispy on the side and soft inside. Aaloo tikki is served with different types of chutney or used to make chaat. In this blog I will […]
CHITTE CHOLE/ WHITE CHICKPEA CURRY
Chitte Chole or Chickpea Curry is one of the famous side dish of North India which is made using over night soaked and boiled Kabuli Chana or the white chickpeas with some onions, ginger-garlic and other mix of dry spices. Making chole is not a rocket science instead its very easy. Chole can be served […]
CORIANDER CHUTNEY FOR CHAAT
Coriander chutney is one of the important components of Chaat. Coriander chutney is spicy and full of flavor. It is an Indian condiment made using coriander leaves, garlic, ginger, green chilies and other flavoring ingredients. In this I will be sharing the recipe of quick and simple coriander chutney of chaat, etc. Preparation Time: 10 […]
TAMARIND CHUTNEY
Sweet and sour tamarind chutney or Imli chutney is a famous Indian sauce made using Tamarind pulp, jaggery and some spices. Tamarind Chutney is an Indian condiment used to make all sorts of chat, served along with samosas, aaloo chops and veg cutlets too. In this blog I will share the quick and easy recipe […]
QUICK PANEER TIKKA BITES WITHOUT OVEN
Paneer Tikka is an Indian starters dish famous not only in Indian but also in many parts of the world. It is made from chunks of paneer/ cottage cheese marinated in yogurt and spices and grilled in a tandoor/ clay oven. It is a vegetarian alternative of Chicken Tandoori, popular among vegetarians as well as […]
KATHAL KE KOFTE/ JACKFRUIT KOFTA CURRY
Jackfruit is the well known tropical fruit in Indian continent. As the summer approaches Indian markets witnesses the availability of raw as well as ripe jackfruits. Though jackfruit is a fruit its usage as vegetable in Indian kitchen is also popular. Raw jackfruit is cooked in various ways. Cutting and peeling raw jackfruit is quite […]
AAM KI LAUNJI/ SWEET n SPICY MANGO CHUTNEY
Aam ki Launji is a well known sweet and spicy cooked chutney made up of raw mangoes. During summers when the market has raw mangoes to offer then most of the moms make Aam ki Launji at home. It is loved by everyone especially kids because they can devour the chutney just like candies. In […]
BAINGAN KA BHARTA/ ROASTED MASHED FLAVOURED BRINJAL or EGGPLANT
DBC or Dal Bhaat Chokha is the famous lunch combination in most of the Indian homes because it is quick, easy and delicious option for lunch when you are too lazy to make something fancy for lunch. Dal is a curry like dish made out of split pulses whereas bhat is the boiled rice. On […]